Ellagance purple
₡2,550.00
Scientific name: Lavandula angustifolia
Family:
Origin:
Medicinal use:
Out of stock
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SKU: 1925 Categories: Essential Oil garden, Medicinal GardenScientific name: Valeriana officinalis
Family: Valerianaceae
Origin: Europe and N Asia
Medicinal use: Valerian (Valeriana officinalis) essential oil has an earthy scent that promotes a feeling of relaxation and calm, easing any concerns. Diffusing it before going to bed or applying it to the soles of the feet with a gentle massage after an intense day can help to enjoy a moment of calm due to its relaxing properties.
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Ether
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SKU: 0740 Categories: Essential Oil garden, Medicinal GardenScientific name: Aloysia spp
Family: Verbenaceae
Origin: Mexico
Medicinal use: It is mainly used and known to relieve stomach ailments. It is digestive and useful in case of lack of appetite, since it stimulates the appetite. Increases the production and elimination of bile, which is favorable in cases of liver problems. It is an antiseptic for the stomach, popularly it has been used to fight and eliminate intestinal parasites. It is emmenagogue, that is, it regulates and promotes menstruation.
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Basil, Clove
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SKU: 0085 Categories: Essential Oil garden, Medicinal GardenScientific name: Ocimum gratissimum
Family: Lamiaceae
Origin: Africa
Medicinal use: Both the leaves and the oil have antiseptic and stimulating properties, with numerous medicinal applications. This herb can be prescribed as an antipyretic, or to expel intestinal worms, particularly in children. It is also given for headaches, diarrhea, dysentery, postpartum complications, and impotence. It can also be applied externally in cases of rheumatism and lumbago.
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Bay leaf, Sweet
Culinary Garden, Medicinal Garden ₡38,500.00 Add to cartBay leaf, Sweet
₡38,500.00
SKU: 1165 Categories: Culinary Garden, Medicinal GardenScientific name: Laurus nobilis
Family: Lauraceae
Origin: Mediterranean
Medicinal use: Bay leaves are ideal in dishes cooked over low heat, marrying perfectly with other aromatic herbs such as parsley or thyme. They are added as a flavoring for stews, marinades, meat or fish sauces, legume and vegetable stews, soups, creams or grills.
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