Scientific name: Aloe vera
Origin: S Africa
Medicinal use: It is frequently found in smoothies, lemonades, juices, in yogurt or in gelatin desserts. It is ideal for making very digestive sweet and salty sauces. Apart from desserts, it can also be added to most stews and soups. It is also used to relieve skin ailments and treat burns and wounds and even skin infections.
65 in stock
Out of Stock
Pepper, PeruvianCulinary Garden ₡0.00 Read more
₡0.00Category: Culinary Garden
Scientific name: Capsicum baccatum
Origin: S America
Medicinal use: The yellow pepper is essential to make a good fish ceviche, the ideal is to use it in its natural form, minced very small. There are those who use chili paste together with the natural one. Yellow chili is an essential element in many dishes of Peruvian gastronomy, such as in creams (japchi, huacatay cream, huancaína sauce and creole sauce), the preparation of meals (spicy, ají de gallina, escabeche, causa a la Lima, rice with chicken.
Out of stock
CeleryCulinary Garden ₡1,700.00 Add to cart
₡1,700.00SKU: 0165 Category: Culinary Garden
Scientific name: Apium graveolens
Medicinal use:Celeriac root can be used raw or cooked. Celeriac meat is tough and compact and off-white. Celeriac has a mild flavor and is often used as a flavoring in soups and stews, although it is increasingly being used on its own, usually pureed, or in stews, gratins, and baked dishes. In any case, celery is very positive in the human diet due to its high content of dietary fiber, vitamins and minerals, in addition to being considered a good diuretic due to the high percentage of water.
8 in stock
Cilantro, WildCulinary Garden ₡1,700.00 Add to cart
₡1,700.00SKU: 0650 Category: Culinary Garden
Scientific name: Eryngium foetidum
Origin: Mexico and S America
Medicinal use:The leaves are used fresh, whole or chopped, as a substitute for coriander and parsley. In Panama, it is mixed with parsley, garlic, onion and chives to prepare “green recao”, a condiment widely used in the preparation of various stews, sauces and soups.
13 in stock
Out of Stock
Arugula, WasabiCulinary Garden ₡1,700.00 Read more
₡1,700.00SKU: 0232 Category: Culinary Garden
Scientific name: Eruca vesicaria
Origin: Mediterranean, China and Arabian Peninsula
Medicinal use: It is often added to a pizza at the end of or just after baking. It is also used cooked in Apulia, in southern Italy, to make the pasta dish cavatiéddi, “in which large amounts of coarsely chopped rocket are added to pasta seasoned with a homemade reduced tomato sauce and pecorino”,as well as in “many unpretentious recipes in which it is added, chopped, to sauces and cooked dishes” or in a sauce (made by frying it in olive oil and garlic) used as a condiment for cold meats and fish.
Out of stock