
Creole Cherry
₡2,550.00
Scientific name: Prunus serotina
Family:
Origin:
Medicinal use:
Out of stock
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SKU: 1247 Category: Fruit orchardScientific name: Litchi chinensis
Family: Sapindaceae
Origin: China and Vietnam
Medicinal use: Lychee or litchi is a tropical fruit that is known as an “excellent source of sugar, protein, fiber, vitamins, calcium, potassium, phosphorus and magnesium. The fruit is an ovoid, heart-shaped, or nearly round drupe about 2.5 cm in diameter or larger. The interior is formed by a translucent white juicy pulp, with a sweet and fragrant flavor. It is grown in some places as a melliferous tree, for its fruit rich in minerals (calcium and phosphorus), Vitamin C, A, B1 and B2.
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SKU: 1310 Category: Fruit orchardScientific name: Passiflora edulis
Family: Passifloraceae
Origin: S America
Medicinal use: Passion flower (Passiflora edulis) is a climbing plant, typical of South and Central America; specifically, it is considered native to the Amazon of Peru, its edible fruit, yellow or purple, is the passion fruit. The passionflower fruit is an oval or round berry, between 4 and 10 cm in diameter, fibrous and juicy, covered with a thick, waxy, delicate and inedible rind. The pulp has a lot of little seeds.
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SKU: 1380 Category: Fruit orchardScientific name: Averrhoa bilimbi
Family: Oxalidaceae
Origin: Malesia
Medicinal use: It is a tree that produces fruits of the genus Averrhoa, family Oxalidaceae. In the Philippines, where it is commonly found in home gardens, the fruits are eaten raw or flavored with rock salt. It can be prepared as a curry or added as an acidic agent in the Filipino dish called sinigang. Additionally, the fruit can be preserved as a pickle, which reduces its acidity. Sometimes its flowers are preserved in sugar.
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SKU: 1585 Category: Fruit orchardScientific name: Pimenta dioica
Family: Myrtaceae
Origin: Mexico and C America
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