
Jamaican cherry
₡3,750.00
Scientific name: Muntingia calabura
Family:
Origin:
2 in stock
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SKU: 0850 Categories: Chinese, Fruit orchardScientific name: Lycium barbarum
Family: Solanaceae
Origin: China
Medicinal use: It is a hedge or scrub shrub that reaches between 2 and 3 meters in height, and between 2 and 3 and a half meters in width. It has thorny branches and long, whole and somewhat thick leaves. The fruit is a fleshy ovoid berry of red or orange color. Goji berries have been attributed multiple health benefits, however various articles have questioned the scientific endorsement of these alleged virtues.
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SKU: 1226 Category: Fruit orchardScientific name: Citrus × limon
Family: Rutaceae
Origin: Asia and India
Medicinal use: Citrus × limetta is a kind of citrus. It has a multitude of common names, such as sweet limetta, Mediterranean sweet lemon, sweet lemon, sweet lime and / or simply lime. The sweet lemon has irregular branches, and a relatively soft, greyish-brown wood. The sweet lemon fruit is edible and contains essential oils. The tree for its part is used as an ornamental and as a pattern for grafting.
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SKU: 1435 Category: Fruit orchardScientific name: Pachira insignis
Family: Malvaceae
Origin: Tropical America
Medicinal use: Pachira insignis is an arboreal species of humid tropical soils. In addition to their ornamental use, the leaves, roots, and flowers of malabar nuts are used for medicinal purposes. The chemical constituents in this are alkaloids vasicin, vasicinone, vasicinol, maiontone, and ketone essential oil.
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SKU: 1520 Category: Fruit orchardScientific name: Euterpe oleracea
Family: Arecaceae
Origin: S America
Medicinal use: The date palm appreciated for the nutritional properties of its fruit. Its consumption dates from pre-Columbian times and it is a very important food in the Amazonian diet. The fruit of this palm tree is edible and is consumed in the form of drinks, sweets, and ice cream. For every 100 g, the pulp of the fruit contains 8.1 g of protein; 52.2 g of carbohydrates (including 44.2 g of fiber).
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