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  Cherry, Brazilian

  Fruit orchard ₡3,750.00 Add to cart

  

  Cherry, Brazilian

  ₡3,750.00

  SKU: 0890 Category: Fruit orchard

  Scientific name: Eugenia brasiliensis

  Family: Myrtaceae

  Origin: S America

  Medicinal use: Popular names: Grumichama, Brazilian cherry. S. It is a tree that reaches 15 meters in height with green, large and oval leaves, its fruits are globose black drupes with a cherry flavor that attract the local birds. Its fruits, in bunches, are eaten fresh and are also highly appreciated in jams and cakes.

  34 in stock

  Cherry, Brazilian quantity

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  Lemon, Sweet

  Fruit orchard ₡2,550.00 Read more

  

  Lemon, Sweet

  ₡2,550.00

  SKU: 1226 Category: Fruit orchard

  Scientific name: Citrus × limon

  Family: Rutaceae

  Origin: Asia and India

  Medicinal use: Citrus × limetta is a kind of citrus. It has a multitude of common names, such as sweet limetta, Mediterranean sweet lemon, sweet lemon, sweet lime and / or simply lime. The sweet lemon has irregular branches, and a relatively soft, greyish-brown wood. The sweet lemon fruit is edible and contains essential oils. The tree for its part is used as an ornamental and as a pattern for grafting.

  Out of stock

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  Cas of Costa Rica

  Fruit orchard ₡2,550.00 Add to cart

  

  Cas of Costa Rica

  ₡2,550.00

  SKU: 0490 Category: Fruit orchard

  Scientific name: Psidium friedrichsthalianum

  Family: Myrtaceae

  Origin: Mexico and S America

  Medicinal use: Cas (Psidium friedrichsthalium) is a species of tree in the guava family found mainly in Costa Rica, Nicaragua, Guatemala, and El Salvador. It is used as the base for Cas fresco or cas soda, in which Costa Ricans mix it with sugar and water and sometimes add milk to achieve a fruit-based drink with a slight acid flavor. With that same soda, it is frozen and homemade ice cream is made.

  7 in stock

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• 

  Cucumber tree

  Fruit orchard ₡4,400.00 Add to cart

  

  Cucumber tree

  ₡4,400.00

  SKU: 1380 Category: Fruit orchard

  Scientific name: Averrhoa bilimbi

  Family: Oxalidaceae

  Origin: Malesia

  Medicinal use: It is a tree that produces fruits of the genus Averrhoa, family Oxalidaceae. In the Philippines, where it is commonly found in home gardens, the fruits are eaten raw or flavored with rock salt. It can be prepared as a curry or added as an acidic agent in the Filipino dish called sinigang. Additionally, the fruit can be preserved as a pickle, which reduces its acidity. Sometimes its flowers are preserved in sugar.

  41 in stock

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