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  Mangosteen, Lemon drop

  Fruit orchard ₡2,550.00 Add to cart

  

  Mangosteen, Lemon drop

  ₡2,550.00

  SKU: 1105 Category: Fruit orchard

  Scientific name: Garcinia intermedia

  Family: Clusiaceae

  Origin: Mexico and C America

  Medicinal use: The jorco (Garcinia intermedia) is an evergreen tree of the Clusiaceae family of edible fruits. They are also called mameyillo. The fruit is a spheroid capsule that measures between 2 to 5 cm long and up to 6 cm in diameter. The scarce pulp or edible part has an acid taste, said fruit is eaten ripe or raw.

  21 in stock

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  Goji berry

  Chinese, Fruit orchard ₡2,550.00 Read more

  

  Goji berry

  ₡2,550.00

  SKU: 0850 Categories: Chinese, Fruit orchard

  Scientific name: Lycium barbarum

  Family: Solanaceae

  Origin: China

  Medicinal use: It is a hedge or scrub shrub that reaches between 2 and 3 meters in height, and between 2 and 3 and a half meters in width. It has thorny branches and long, whole and somewhat thick leaves. The fruit is a fleshy ovoid berry of red or orange color. Goji berries have been attributed multiple health benefits, however various articles have questioned the scientific endorsement of these alleged virtues.

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  Allspice

  Fruit orchard ₡3,750.00 Read more

  

  Allspice

  ₡3,750.00

  SKU: 1585 Category: Fruit orchard

  Scientific name: Pimenta dioica

  Family: Myrtaceae

  Origin: Mexico and C America

  Medicinal use: This pepper does not contain piperine, so it does not have the characteristic spicy flavor of that pepper. They have an aromatic and fresh scent reminiscent of eucalyptus or myrrh. Its nuts are used as a condiment in various dishes and can easily be combined with other spices. It is one of the most characteristic ingredients of Caribbean cuisine, it is used ground in the preparation of Mexican mole sauces and in the elaboration of curry powder.

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  Cucumber tree

  Fruit orchard ₡4,400.00 Add to cart

  

  Cucumber tree

  ₡4,400.00

  SKU: 1380 Category: Fruit orchard

  Scientific name: Averrhoa bilimbi

  Family: Oxalidaceae

  Origin: Malesia

  Medicinal use: It is a tree that produces fruits of the genus Averrhoa, family Oxalidaceae. In the Philippines, where it is commonly found in home gardens, the fruits are eaten raw or flavored with rock salt. It can be prepared as a curry or added as an acidic agent in the Filipino dish called sinigang. Additionally, the fruit can be preserved as a pickle, which reduces its acidity. Sometimes its flowers are preserved in sugar.

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