Cilantro
₡1,900.00
Scientific name: Coriandrum sativum
Family:
Origin:
Medicinal use:
20 in stock
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Family: Amaryllidaceae
Origin: Middle Asia
Medicinal use: Garlic is used in cooking as a natural flavoring. It has a characteristic aroma and flavor that usually accompanies certain dishes of Mediterranean cuisine. Some of the many dishes where garlic is an essential ingredient are ajoblanco, garlic cabañil, hot garlic, mataero garlic or pringue garlic, atascaburras, Andalusian gazpacho, garlic chicken.
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SKU: 1335 Categories: Culinary Garden, Essential Oil garden, Medicinal GardenScientific name: Melissa officinalis
Family: Lamiaceae
Origin: Mediterranean and S Europe
Medicinal use: Its leaves are often used to give aroma and flavor to both hot and cold tea. The leaves are also used to flavor dishes as a substitute for lemon peel. The fresh leaves give a lemony flavor to salads, soups, sauces, herb vinegars, game and fish (especially in Spain), and are an ingredient in Agua del Carmen, Liquors such as Benedictine and Chartreuse and cordials of vina.
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Family: Asteraceae
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Medicinal use: Mugword is known to improve the performance and health of the digestive system. Thanks to its components such as absinthe and anabsintin, digestion can be significantly improved by stimulating the digestive system. It is considered one of the best natural antibiotics. Wormwood has also been used as an adjunct in liver and gallbladder problems. Increases the secretion of bile juices, decongesting the liver and improving its functions.
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SKU: 1715 Categories: Culinary Garden, Essential Oil garden, Medicinal GardenScientific name: Salvia officinalis
Family: Lamiaceae
Origin: Mediterranean
Medicinal use: This organic essential oil based on sage (salvia officinalis) is ideal for stimulating the immune system. It is used for its antiviral and expectorant properties with symptoms of flu, bronchitis and sinusitis. It is perfect in cases of painful menstruation or irregular periods.
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