Fennel
₡1,900.00
Scientific name: Foeniculum vulgare
Family: Apiaceae
Origin: Mediterranean
Medicinal use: Fennel has been used in cooking for thousands of years. It is widely used in vegetable stews and stews such as lentils and due to its properties, it makes dishes more digestive. It also usually accompanies fish dishes, giving them a very peculiar aniseed touch.
Out of stock
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Family: Asparagaceae
Origin: Europe and W Asia
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Family: Lamiaceae
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SKU: 0505 Category: Culinary GardenScientific name: Allium tuberosum
Family: Amaryllidaceae
Origin: China, Japan and India
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