Green Dwarf Coconut
Scientific name: Cocus nucifera
2 in stock
Out of Stock
AllspiceFruit orchard ₡3,750.00 Read more
₡3,750.00SKU: 1585 Category: Fruit orchard
Scientific name: Pimenta dioica
Origin: Mexico and C America
Medicinal use: This pepper does not contain piperine, so it does not have the characteristic spicy flavor of that pepper. They have an aromatic and fresh scent reminiscent of eucalyptus or myrrh. Its nuts are used as a condiment in various dishes and can easily be combined with other spices. It is one of the most characteristic ingredients of Caribbean cuisine, it is used ground in the preparation of Mexican mole sauces and in the elaboration of curry powder.
Out of stock
Mulberry, BlackCulinary Garden, Fruit orchard ₡2,550.00 Add to cart
Scientific name: Morus nigra
Medicinal use: Morus nigra, is a tree species belonging to the Moraceae family, native to southwestern Asia. The edible fruit is purple-black, the fruit is refreshing and can be consumed directly or made with jam, syrups or drinks. Blackberries are rich in vitamin C. Blackberry syrup has been used as a gargle against inflammation.
30 in stock
Cucumber treeFruit orchard ₡4,400.00 Add to cart
₡4,400.00SKU: 1380 Category: Fruit orchard
Scientific name: Averrhoa bilimbi
Medicinal use: It is a tree that produces fruits of the genus Averrhoa, family Oxalidaceae. In the Philippines, where it is commonly found in home gardens, the fruits are eaten raw or flavored with rock salt. It can be prepared as a curry or added as an acidic agent in the Filipino dish called sinigang. Additionally, the fruit can be preserved as a pickle, which reduces its acidity. Sometimes its flowers are preserved in sugar.
14 in stock
LycheeFruit orchard ₡6,300.00 Add to cart
₡6,300.00SKU: 1247 Category: Fruit orchard
Scientific name: Litchi chinensis
Origin: China and Vietnam
Medicinal use: Lychee or litchi is a tropical fruit that is known as an “excellent source of sugar, protein, fiber, vitamins, calcium, potassium, phosphorus and magnesium. The fruit is an ovoid, heart-shaped, or nearly round drupe about 2.5 cm in diameter or larger. The interior is formed by a translucent white juicy pulp, with a sweet and fragrant flavor. It is grown in some places as a melliferous tree, for its fruit rich in minerals (calcium and phosphorus), Vitamin C, A, B1 and B2.
37 in stock