indigo

Indigo

₡1,900.00

SKU: 1035 Category:

Scientific name: Indigofera fruticosa

Family: Fabaceae

Origin: India

Medicinal use: Several species, especially Indigofera tinctoria and Indigofera suffruticosa, are used to produce the dye indigo. Some other species of this group are used to alleviate pain. The herbs are generally regarded as an analgesic with anti-inflammatory activity, rather than an anodyne

26 in stock

Related products

  • sauco 001

    Elderberry, American black

    Natural colorant garden ₡3,750.00     Add to cart
    sauco 001

    Elderberry, American black

    ₡3,750.00

    SKU: 1765 Category:

    Scientific name: Sambucus canadensis

    Family: Viburnaceae

    Origin: N America, Mexico, C and S America

    Medicinal use: The fruit is used as medicine, wine, jelly, and coloring. It is traditionally used in the treatment of digestive disorders, diarrhea, red dysentery, with stomach pain, seats, chills, stomach pain, liver pain and constipation. In skin problems such as dandruff, clear it, rash, hair loss, measles, scabies, chilblains and burns.

    39 in stock

  • curcuma

    Turmeric

    Natural colorant garden ₡1,900.00     Add to cart
    curcuma

    Turmeric

    ₡1,900.00

    SKU: 0660 Category:

    Scientific name: Curcuma longa

    Family: Zingiberaceae

    Origin: SE India

    Medicinal use: The extract of this plant is used as a food coloring in two ways: as turmeric (crude extract), cataloged with the European Union food code as E-100ii, shows a yellow color and is extracted from the root of the plant; and as curcumin (purified or refined state); both states generally referred to as turmeric.

    48 in stock

  • te negro verde blanco

    Tea tree, Black-green-white

    Chinese, Culinary Garden, Medicinal Garden, Natural colorant garden ₡3,200.00     Add to cart
    te negro verde blanco

    Tea tree, Black-green-white

    ₡3,200.00

    SKU: 1865 Categories: , , ,

    Scientific name: Camellia sinenis

    Family: Theaceae

    Origin: E, S and SE Asia

    Medicinal use: Tea (green, black, white, Pu-erh or red, yellow, oolong …) is made from this species, which is processed to obtain different degrees of oxidation. The leaves contain around 4% caffeine. The characteristics and different chemical composition of the collected leaves, according to age, produce different types of tea. The oldest leaves are dark green. The tender ones, pale green in color and with a short white pubescence on the underside are preferred.

    110 in stock

  • Placeholder

    Moringa

    Natural colorant garden ₡2,550.00     Add to cart
    Placeholder

    Moringa

    ₡2,550.00

    SKU: 1395 Category:

    Scientific name: Moringa oleifera

    Family: Moringaceae

    Origin: NW India

    Medicinal use: The taste of moringa is pleasant and its parts can be eaten raw, especially the leaves and flowers (which are cream-colored and appear mainly in times of drought, when the tree usually loses its leaves) or cooked in various ways (for example in stews). The oil extracted from its seeds has many applications. More than a third of the content of the seeds is high quality oil, rich in unsaturated fatty acids.

    52 in stock