Indigo
₡1,900.00
Scientific name: Indigofera fruticosa
Family: Fabaceae
Origin: India
Medicinal use: Several species, especially Indigofera tinctoria and Indigofera suffruticosa, are used to produce the dye indigo. Some other species of this group are used to alleviate pain. The herbs are generally regarded as an analgesic with anti-inflammatory activity, rather than an anodyne
35 in stock
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SKU: 1295 Categories: Fruit orchard, Natural colorant gardenScientific name: Syzygium jambos
Family: Myrtaceae
Origin: SE Asia
Medicinal use: Evergreen tree that can reach 10-16 m in height, but only 5-6 m in cultivation. With its fruits, jams, jellies and juices are made and consumed fresh locally. Its wood is hard and dense, used in the manufacture of furniture and musical instruments, but it does not last long in humid conditions. In popular medicine different parts are used for medicinal purposes.
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Walnut, Colombian
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SKU: 1430 Category: Natural colorant gardenScientific name: Juglans neotropica
Family: Juglandaceae
Origin: S America
Medicinal use: It is a slow-growing tree, reaching 40 m and more in height, with brownish-red bark, and the canopy is oval. It produces edible fruits (called toctes in Ecuador), in drupes that turn yellowish green when ripe; or they are collected from the falls, or they are harvested properly from the foot when showing signs of maturation. They are an ingredient for the preparation of some marshmallows and in Ecuadorian nogadas. The juice of the fruit strongly stains hands and clothes.
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Moringa
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₡2,550.00
SKU: 1395 Category: Natural colorant gardenScientific name: Moringa oleifera
Family: Moringaceae
Origin: NW India
Medicinal use: The taste of moringa is pleasant and its parts can be eaten raw, especially the leaves and flowers (which are cream-colored and appear mainly in times of drought, when the tree usually loses its leaves) or cooked in various ways (for example in stews). The oil extracted from its seeds has many applications. More than a third of the content of the seeds is high quality oil, rich in unsaturated fatty acids.
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Annato
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Annato
₡2,550.00
SKU: 0030 Categories: Flowering Tropical Trees, Natural colorant gardenScientific name: Bixa orellana
Family: Bixaceae
Origin: Mexico and Tropical America
Medicinal use: The surface of its seed has a resinous and oily coating that contains a pigment, known as annatto, formed mainly by bixin and other apocarotenoids. This pigment is used as an aphrodisiac and food coloring. It is frequently used in the coloring of cheddar or American type or Mimolette, margarine, butter, rice, smoked fish and sometimes as a kitchen condiment.
1 in stock
