Mulberry, Black

₡2,300.00

Category:

Scientific name: Morus nigra

Family: Moreae

Origin: SW Asia

Medicinal use: The fruit is refreshing and can be consumed directly or made with it as jam, syrups or drinks. Blackberries go from green to black, but are already edible in the green state. Blackberries are rich in vitamin C.

Related products

  • Grass, Lemon

    Chinese, Culinary Garden, Medicinal Garden ₡1,700.00     Add to cart

    Grass, Lemon

    ₡1,700.00

    SKU: 2000 Categories: , ,

    Scientific name: Cymbopogon citratus

    Family: Poaceae

    Origin: SE Asia and E India

    Medicinal use: It is used in Asian cuisine, especially in Thailand. In, it is one of the most used herbs to prepare tereré, the traditional drink of the country. Lemon tea, also known as lemon grass or zacatillo, is a citrus-scented plant native to India which is rich in antioxidants that help to relieve pain. One of the most important properties of this plant is that it helps lower the cholesterol level due to its antihypercholesterolemic properties.

    54 in stock

  • Out of Stock

    Pepper, Peruvian

    Culinary Garden ₡0.00     Read more

    Pepper, Peruvian

    ₡0.00

    Category:

    Scientific name: Capsicum baccatum

    Family: Solanaceae

    Origin: S America

    Medicinal use: The yellow pepper is essential to make a good fish ceviche, the ideal is to use it in its natural form, minced very small. There are those who use chili paste together with the natural one. Yellow chili is an essential element in many dishes of Peruvian gastronomy, such as in creams (japchi, huacatay cream, huancaína sauce and creole sauce), the preparation of meals (spicy, ají de gallina, escabeche, causa a la Lima, rice with chicken.

    Out of stock

  • Basil, Thai

    Culinary Garden ₡1,700.00     Add to cart

    Basil, Thai

    ₡1,700.00

    SKU: 0111 Category:

    Scientific name: Ocimum basilicum

    Family: Lamiaceae

    Origin: SE Asia

    Medicinal use:Its flavor is highly described and argued, the first flavor that we will recognize is that of anise and we will notice hints of licorice, along with a spicy and sweet flavor. Gastronomy: It withstands high temperatures better than any other type of basil, including its simile, sweet basil. It is very typical in the dishes of Laos, Vietnam, Cambodia, and, of course, Thailand.

    7 in stock

  • Out of Stock

    Basil, Cinnamon

    Culinary Garden ₡1,700.00     Read more

    Basil, Cinnamon

    ₡1,700.00

    SKU: 0072 Category:

    Scientific name: Ocimum basilicum

    Family: Lamiaceae

    Origin: Mexico

    Medicinal use: La mayoría de las diferentes variedades de albahaca cultivadas en muchas regiones de Asia tienen un sabor parecido al clavo de olor es frecuentemente usada en la cocina mediterránea; se puede consumir fresca o seca para aderezar tanto ensaladas, sopas de verduras, salsas para acompañar platos de pasta, la famosa salsa italiana de pesto la lleva como ingrediente principal.

    Out of stock