
Orange Sweet Potato, Epible
₡1,700.00
Scientific name: Ipomoea batatas
Family:
Origin:
Medicinal use:
2 in stock
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Onion, Spring/Long green
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Category: Culinary GardenScientific name: Allium fistulosum
Family: Amaryllidaceae
Origin: China
Medicinal use:In Asian cuisine, especially in East Asia and Southeast Asia, chives are an important ingredient. In Japan it is used in many dishes, such as miso soup or takoyaki. Chives, cut into strips or slices, can be used in the decoration and preparation of salads, soups, sauces, meat, fish, seafood and egg-based dishes.
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Cilantro, Wild
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₡1,700.00
SKU: 0650 Category: Culinary GardenScientific name: Eryngium foetidum
Family: Apiaceae
Origin: Mexico and S America
Medicinal use:The leaves are used fresh, whole or chopped, as a substitute for coriander and parsley. In Panama, it is mixed with parsley, garlic, onion and chives to prepare “green recao”, a condiment widely used in the preparation of various stews, sauces and soups.
22 in stock
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Chives
Culinary Garden ₡1,700.00 Add to cartChives
₡1,700.00
SKU: 0500 Category: Culinary GardenScientific name: Allium schoenoprasum
Family: Amaryllidaceae
Origin: Europe, Asia and N America
Medicinal use:Chives are eaten raw in salads, cooked, or prepared in various pickles and also as a culinary condiment; it is generally used dehydrated to flavor soups and stews
21 in stock
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Basil, Purple
Culinary Garden ₡1,700.00 Add to cartBasil, Purple
₡1,700.00
SKU: 0105 Category: Culinary GardenScientific name: Ocimum basilicum
Family: Lamiaceae
Origin: India and SE Asia
Medicinal use:In addition to its organoleptic properties, it is widely used to color many dishes, not only in Italian cuisine or a different pesto sauce, both fresh and dry we can use this aromatic herb in soups, salads, purees, sauces, vinaigrettes , meat, fish and even desserts.
23 in stock