
Oregano, Greek
₡1,900.00
Scientific name:
Family:
Origin:
Medicinal use:
34 in stock
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SKU: 1030 Category: Essential Oil gardenScientific name: Tetradenia riparia
Family: Lamiaceae
Origin: S Africa
Medicinal use: Tetradenia riparia is a species of flowering plant in the mint and sage family Lamiaceae. It is commonly used as a decorative garden plant due to its flowers when in full bloom. The essential oil of its leaves has an antimalarial content. It is one of the most popular herbal remedies in Rwanda and has been used across its range to treat coughs, malaria, diarrhea, dengue fever, headaches, toothaches, and some other ailments.
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Sweet violet
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SKU: 1985 Categories: Essential Oil garden, Medicinal GardenScientific name: Viola odorata
Family: Violaceae
Origin: Europe-Asia
Medicinal use: The essential oil of this plant is used to make violet cream liqueur, which also has cinnamon and vanilla, purple in color and 36º graduation. The flowers have been consumed in salads and sweetened in pastries. They also make ice cream flavored with the flowers. It has external uses as a healing agent, in cleaning suppurating wounds, ulcers, dermal eruptions and conditions.
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Almond, Beach
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SKU: 0125 Category: Essential Oil gardenScientific name: Terminalia catappa
Family: Combretaceae
Origin: SE Asia
Medicinal use: It develops to a wingspan of 35 m, with a crown of symmetrical horizontal branches directed upwards. The fruit is edible, with a slightly acid taste. Due to its richness in active principles, the leaves (and even the bark) are used in various traditional medicines. The wood is red, solid and very resistant to water; It is used in Polynesia to make canoes. Using the leaves to loosen the pericarp can be a strategy to avoid its bitter taste.
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Grass, Indian lemon
Culinary Garden, Essential Oil garden, Medicinal Garden ₡1,900.00 Add to cart
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₡1,900.00
SKU: 2005 Categories: Culinary Garden, Essential Oil garden, Medicinal GardenScientific name: Cymbopogon flexuosus
Family: Poaceae
Origin: SE Asia
Medicinal use: Se usa en la cocina asiática, especialmente en la de Tailandia. En, es una de las hierbas más utilizadas para preparar el tereré, la bebida tradicional del país. La hierba limón crece en climas templados y cálidos. Requiere para su crecimiento la presencia de luz. De ella se obtiene un aceite esencial. Es carminativo, digestivo y para el tratamiento de flatulencia. En infusión se utiliza como tónico aromático y febrífugo.
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