Oregano, Syrian
₡2,550.00
Scientific name: Origanum syriacum
Family: Lamiaceae
Origin: Mediterranean and Arabian Peninsula
Medicinal use: It is the primary ingredient in the mix of species called zataar. Origanum syriacum is harvested from natural grasslands that can be used to prepare za’atar, a mixture of dried herbs, sesame and sumac for flavoring
47 in stock
Related products
-
Chives
Culinary Garden ₡1,900.00 Add to cart
Chives
₡1,900.00
SKU: 0500 Category: Culinary GardenScientific name: Allium schoenoprasum
Family: Amaryllidaceae
Origin: Europe, Asia and N America
Medicinal use:Chives are eaten raw in salads, cooked, or prepared in various pickles and also as a culinary condiment; it is generally used dehydrated to flavor soups and stews
62 in stock
-
Basil, Lemon
Culinary Garden ₡1,900.00 Add to cart
Basil, Lemon
₡1,900.00
SKU: 0100 Category: Culinary GardenScientific name: Ocimum basilicum
Family: Lamiaceae
Origin: S Asia and NE Africa
Medicinal use: In Laos, lemon basil is widely used in curries, stews, and fried dishes as it is the most commonly used type of basil in Laos. Many of the stews of Lao cuisine require the use of lemon basil. It is often eaten raw in salads or lalap (raw vegetables) and accompanied by sambal. Lemon basil is often used to flavor certain Indonesian dishes, such as curries, soups, stews, or steamed or grilled dishes.
11 in stock
-
Arugula, Wasabi
Culinary Garden ₡1,900.00 Add to cart
Arugula, Wasabi
₡1,900.00
SKU: 0232 Category: Culinary GardenScientific name: Eruca vesicaria
Family: Brassicaceae
Origin: Mediterranean, China and Arabian Peninsula
Medicinal use: It is often added to a pizza at the end of or just after baking. It is also used cooked in Apulia, in southern Italy, to make the pasta dish cavatiéddi, “in which large amounts of coarsely chopped rocket are added to pasta seasoned with a homemade reduced tomato sauce and pecorino”,as well as in “many unpretentious recipes in which it is added, chopped, to sauces and cooked dishes” or in a sauce (made by frying it in olive oil and garlic) used as a condiment for cold meats and fish.
8 in stock
-
Basil, American
Culinary Garden ₡1,900.00 Add to cart
Basil, American
₡1,900.00
SKU: 0090 Category: Culinary GardenScientific name: Ocimum americanum
Family: Lamiaceae
Origin: Tropical Old world
Medicinal use: It is a very common ingredient in Thai, Vietnamese and Chinese cuisine, due to its strong flavor similar to anise (Pimpinella anisum); It is used to flavor curries and sauteed vegetables. They are used as a condiment to flavor salads and pasta and pizzas typical of Italian cuisine. They also flavor fish and meat-based roasts, sauces, croquettes, meatballs, and even vegetable patés.
2 in stock


