
Grass, Harding
₡6,300.00
Scientific name:
Family:
Origin:
Medicinal use:
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Almond, Beach
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SKU: 0125 Category: Essential Oil gardenScientific name: Terminalia catappa
Family: Combretaceae
Origin: SE Asia
Medicinal use: It develops to a wingspan of 35 m, with a crown of symmetrical horizontal branches directed upwards. The fruit is edible, with a slightly acid taste. Due to its richness in active principles, the leaves (and even the bark) are used in various traditional medicines. The wood is red, solid and very resistant to water; It is used in Polynesia to make canoes. Using the leaves to loosen the pericarp can be a strategy to avoid its bitter taste.
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Incense
Essential Oil garden ₡2,550.00 Add to cart
Incense
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SKU: 1030 Category: Essential Oil gardenScientific name: Tetradenia riparia
Family: Lamiaceae
Origin: S Africa
Medicinal use: Tetradenia riparia is a species of flowering plant in the mint and sage family Lamiaceae. It is commonly used as a decorative garden plant due to its flowers when in full bloom. The essential oil of its leaves has an antimalarial content. It is one of the most popular herbal remedies in Rwanda and has been used across its range to treat coughs, malaria, diarrhea, dengue fever, headaches, toothaches, and some other ailments.
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Curry, Plant
Essential Oil garden ₡2,550.00 Add to cart
Curry, Plant
₡2,550.00
SKU: 1620 Category: Essential Oil gardenScientific name: Helichrysum italicum
Family: Asteraceae
Origin: Mediterranean
Medicinal use: Helichrysum italicum is a species of flowering plant belonging to the Asteraceae family. In Ayurvedic medicine, curry leaves are believed to have various medicinal properties. They are considered to have anti-diabetic, antioxidant, antimicrobial, anti-inflammatory, anti-cancer, and hepatoprotective properties (ability to protect the liver from damage).
35 in stock
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Sweet herb, Aztec
Essential Oil garden ₡1,900.00 Add to cart
Sweet herb, Aztec
₡1,900.00
SKU: 0970 Category: Essential Oil gardenScientific name: Lippia dulcis
Family: Verbenaceae
Origin: S Mexico and Caribbean
Medicinal use: It contains «Hernandulcina» with a sweetening capacity far superior to that of sugar. Its leaves are edible, it has a very sweet taste, they can be consumed alone or in salads, used to sweeten tea or in fruit salads, they are very common in Mexican cuisine, it is related to Mexican oregano (Lippia Graveolens). The Aztecs used it for medicinal purposes, to treat coughs, asthma and bronchitis, it was also used as a sweetener.
41 in stock