Katuk/Sweet Leaf
₡2,550.00
Scientific name: Breynia androgyna
Family: Phyllanthaceae
Origin: SE Asia
Medicinal use: This perennial is popular for its edible leaves and tender stems as well as its ability to survive hot and humid conditions even with occasional flooding. If the stems are densely planted in shade and manure is added, the plants will form a living fence of edible leaves for family consumption or commercial sale year-round.
12 in stock
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SKU: 2000 Categories: Chinese, Culinary Garden, Medicinal GardenScientific name: Cymbopogon citratus
Family: Poaceae
Origin: SE Asia and E India
Medicinal use: It is used in Asian cuisine, especially in Thailand. In, it is one of the most used herbs to prepare tereré, the traditional drink of the country. Lemon tea, also known as lemon grass or zacatillo, is a citrus-scented plant native to India which is rich in antioxidants that help to relieve pain. One of the most important properties of this plant is that it helps lower the cholesterol level due to its antihypercholesterolemic properties.
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SKU: 0700 Category: Culinary GardenScientific name: Asparagus officinalis
Family: Asparagaceae
Origin: Europe and W Asia
Medicinal use:Regarding the field of health care, asparagus has important benefits due to: it is composed of more than 90% water. It can be eaten in hot or cold dishes; baked, grilled or steamed; and it can even be included in dishes with other products or taken alone. It can be used in sautéing green asparagus; the tagliatelle with pesto and asparagus; green asparagus with béchamel sauce or in the vegetable scramble.
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Culinary Garden ₡1,900.00 Add to cart
				Celery
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SKU: 0165 Category: Culinary GardenScientific name: Apium graveolens
Family: Apiaceae
Origin: Mediterranean
Medicinal use:Celeriac root can be used raw or cooked. Celeriac meat is tough and compact and off-white. Celeriac has a mild flavor and is often used as a flavoring in soups and stews, although it is increasingly being used on its own, usually pureed, or in stews, gratins, and baked dishes. In any case, celery is very positive in the human diet due to its high content of dietary fiber, vitamins and minerals, in addition to being considered a good diuretic due to the high percentage of water.
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Culinary Garden ₡1,900.00 Add to cart
				Arracacha
₡1,900.00
SKU: 0220 Category: Culinary GardenScientific name: Arracacia xanthorrhiza
Family: Apiaceae
Origin: S America
Medicinal use:The uses of arracacha are very similar to those of potatoes. This tuber is used in South American gastronomy to prepare various dishes, soups, stews, meatballs, cakes, gnocchi, purees and garnishes. The arracacha provides a special flavor and color to the dishes. The young stalks can be consumed in salads. Given its nutritional value, the consumption of arracacha is recommended in the diet of children, the elderly and convalescent.
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