Cilantro, Wild
₡1,900.00
Scientific name: Eryngium foetidum
Family: Apiaceae
Origin: Mexico and S America
Medicinal use:The leaves are used fresh, whole or chopped, as a substitute for coriander and parsley. In Panama, it is mixed with parsley, garlic, onion and chives to prepare “green recao”, a condiment widely used in the preparation of various stews, sauces and soups.
21 in stock
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Asparagus
Culinary Garden ₡1,900.00 Add to cart
Asparagus
₡1,900.00
SKU: 0700 Category: Culinary GardenScientific name: Asparagus officinalis
Family: Asparagaceae
Origin: Europe and W Asia
Medicinal use:Regarding the field of health care, asparagus has important benefits due to: it is composed of more than 90% water. It can be eaten in hot or cold dishes; baked, grilled or steamed; and it can even be included in dishes with other products or taken alone. It can be used in sautéing green asparagus; the tagliatelle with pesto and asparagus; green asparagus with béchamel sauce or in the vegetable scramble.
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Spinach, Brazil
Culinary Garden ₡1,900.00 Add to cart
Spinach, Brazil
₡1,900.00
SKU: 0705 Category: Culinary GardenScientific name: Alternanthera sissoo
Family: Amaranthaceae
Origin: S America
Medicinal use:The leaves are crisp, slightly more so than temperate spinach, and not slimy. Some cultivars are slightly bitter. Reportedly, Brazilians generally eat it raw in salads with oil or vinegar, tomato and onion, although the literature recommends cooking it. Sissoo spinach can be added to quiches, cakes, curries, dals, pasta sauces, lasagna, or added to dishes and stir-fries at the end of the cooking process as a substitute for spinach and to add a nutty flavor.
15 in stock
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Basil, Cinnamon
Culinary Garden ₡1,900.00 Add to cart
Basil, Cinnamon
₡1,900.00
SKU: 0072 Category: Culinary GardenScientific name: Ocimum basilicum
Family: Lamiaceae
Origin: Mexico
Medicinal use: La mayoría de las diferentes variedades de albahaca cultivadas en muchas regiones de Asia tienen un sabor parecido al clavo de olor es frecuentemente usada en la cocina mediterránea; se puede consumir fresca o seca para aderezar tanto ensaladas, sopas de verduras, salsas para acompañar platos de pasta, la famosa salsa italiana de pesto la lleva como ingrediente principal.
16 in stock
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Strawberry, Red
Culinary Garden ₡1,900.00 Add to cart
Strawberry, Red
₡1,900.00
SKU: 0795 Category: Culinary GardenScientific name: Fragaria vesca
Family: Rosaceae
Origin: Europe and W Asia
Medicinal use:Strawberries are used as raw material in many processed products, such as liqueurs, syrups, custards, compotes, mousse, cake fillings, sweets, sauces, ice cream pulp, sorbets, cakes, yogurts, smoothies, jams and preserves. The crushed strawberries are used to make the familiar strawberry shortcake, and the cooked strawberries and strawberry preserves can be used as filling for cakes, muffins and donuts.
45 in stock


